Last night, Ria
and I spent almost half an hour thinking where to eat; surprisingly our
gastronomic cravings brought us to Zong, a chinesse restaurant located at The
Fort Strip in Fort Bonifacio, Taguig City. At
first we were hesitant to dine but when we saw that they had a relaxing place, (not to mention that we were the only customers dining at that time)
we decided to give it a try.
Here’s what we ordered:
Deep Fried
Prawn and Peach Roll (P188). Deep Fried prawns with sliced peaches wrapped in rice paper;
served with a piquant sweet vanilla flavored mayonnaise.
Yang Chow
Fried Rice (P288). A whole meal in one plate, fried rice topped with
vegetables, meat and seafood.
Roasted
Chicken (P300).
A roasted chicken brushed with a red bean sauce that gave an extra flavor kick not
only to the skin but seeped throughout the whole chicken.
Zong
is a Chinese restaurant infused with a modern, wide, relaxed and spacious
interior. Offering wide array of savory Chinese
recipes, Zong is dedicated to serve MSG free dishes that guests can appreciate
and enjoy time and time again.
MY RATING:
FOOD: 8/10
AMBIANCE: 6/10
SERVICE: 6/10
PRICE:
7/10
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